Fruit and vegetable quick freezing tunnel liquid nitrogen quick freezing machine
2019-05-29 Views()
◆Using the latest temperature control and liquid nitrogen atomization system, the quality of quick freezing is consistent
◆ Instantly lock water and keep fresh food
◆The product has low dry consumption rate and does not lose the nutrient moisture of the product.
◆ One button lift: easy to clean, easy to disinfect
◆Normal temperature to -196 degrees can be adjusted, suitable for quick freezing and cooling of various ingredients
◆ can be customized
The liquid nitrogen tunnel quick-freezing machine is suitable for large-scale processing and production of food enterprises. It is a simple production line with fast cooling speed, continuous and labor-saving automatic production line, which can be connected with food front-end processing and back-end packaging production. For the compressor refrigeration tunnel, the liquid nitrogen tunnel quick-freezer has the characteristics of small floor space, high production efficiency, small initial investment, high quality of frozen products, and long shelf life!